Velvety Sauce | Food Guide

Velvety Sauce | Food Guide

foodguide.top

Creamy chicken broth sauce with butter and flour, finished with lemon juice—perfect for fish and seafood dishes. Share and make your mealtime special!

View Original

Share this recipe:

Ingredients

  • 2 tablespoons of butter
  • 2 tablespoons of all-purpose flour
  • 2 cups of chicken broth (480 ml)
  • 1/2 teaspoon of salt
  • 1 tablespoon of lemon juice

More Like This