Tarte aux Prunes d'Oc | I've Been Cooking
Tarte aux Prunes d'Oc is a delightful French tart featuring a crisp, buttery pastry base filled with juicy plums and a hint of almond and vanilla flavor.
Keywords
- Tarte aux Prunes d'Oc
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ivebeen.cooking.
Ingredients
- 200g Flour
- 100g chilled Butter, diced
- 50g Sugar
- 1 Egg
- A pinch of Salt
- 1 kg ripe Plums
- 1 teaspoon Vanilla Extract
- 50g ground Almonds
- 2 tablespoons Honey
- Zest from 1 Lemon
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