Ma Lai Koh (Steamed Caramel Cake) - Cookidoo® – the official Thermomix® recipe platform
Steam your way to a delicious Ma Lai Koh (Steamed Caramel Cake) with pandan leaves and coconut milk. Sign up for free to try this recipe and over 100,000 more!
Ingredients
- 150 g self-raising flour
- ¾ tsp baking soda
- 200 g caster sugar
- 1600 g water
- 150 g coconut milk
- 3 pandan leaves
- ⅛ tsp salt
- 3 eggs
More Like This
Ma Lai Koh (Steamed Caramel Cake) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Ma Lai Koh (Steamed Caramel Cake) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
Steamed Pandan Malay Cake (Ma Lai Go) - My Lovely Recipes
mylovelyrecipes.com
Chinese Steamed Sponge Cake (Ma Lai Koh) | Asian Inspirations
asianinspirations.com.au
Steamed Malay Cake - Le-Thermique
le-thermique.com
Malaysian steamed cake recipe (mah lai goh) - easy & tasty
en.petitchef.com
Malay Cake / Ma Lai Gao (Chinese Steamed Cake) - My Lovely Recipes
mylovelyrecipes.com
Malaysian Steamed Layer Cake (Kuih Lapis) | Asian Inspirations
asianinspirations.com.au