Steamed Malay Cake - Le-Thermique
Steamed Malay Cake
Ingredients
- 200 g brown sugar / palm sugar
- 50 g unsalted butter
- 160 ml evaporated milk / coconut milk
- 200 g cake flour (sieved)
- 1 tsp active-dry yeast
- ½ tbsp baking powder
- ¼ tsp salt
- 4 large eggs
- 50 ml pandan juice
More Like This
Malay Cake / Ma Lai Gao (Chinese Steamed Cake) - My Lovely Recipes
mylovelyrecipes.com
Steamed Pandan Malay Cake (Ma Lai Go) - My Lovely Recipes
mylovelyrecipes.com
Malaysian steamed cake recipe (mah lai goh) - easy & tasty
en.petitchef.com
Pandan Steamed Cake (Huat Kueh) - Le-Thermique
le-thermique.com
Malaysian Steamed Layer Cake (Kuih Lapis) | Asian Inspirations
asianinspirations.com.au
Cempedak Cake - Le-Thermique
le-thermique.com
Palm Sugar Steamed Muffins (Gula Melaka Huat Kueh) Recipe | SideChef
sidechef.com
Steamed caramelized sugar cake recipe: a simple treat
en.petitchef.com