Graham Carrot Cake
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Ingredients
- 24 HONEY MAID Honey Grahams, finely crushed (about 3 cups crumbs)
- 3 cups flour
- 1 Tbsp. baking powder
- 2 tsp. baking soda
- 2 tsp. ground cinnamon
- 1 tsp. ground nutmeg
- 4 eggs
- 1½ cups peanut oil
- 1½ cups light brown sugar
- 2 tsp. vanilla
- 6 large carrots, finely shredded (about 3 cups)
- ¾ cup walnuts
- 1 Tbsp. powdered sugar
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