Ingredients
- 1400 g grobes Salz
- 1230 g Wasser
- 2 Eiweiß
- 1 Dorade, ganz
- 120 g Reis, parboiled
- 50 g Oliven, grün, entsteint
- 1 Zweig Rosmarin
- 1 EL Olivenöl
- Zitronensaft
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