Fish Tacos with Salsa Verde and Radish Salad Recipe
Recipe, grocery list, and nutrition info for Fish Tacos with Salsa Verde and Radish Salad. Fish tacos often involve deep-frying and heavy sauces. But here, broiled tilapia is topped with a crunchy...
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Ingredients
- 1 bunch fresh cilantro
- 4 tablespoons fresh lime juice
- 3 tablespoons olive oil
- Coarse salt and ground pepper
- 4 ounces radishes
- 3 scallions, thinly sliced
- 1/2 jalapeno chile
- 1 1/2 pounds skinless tilapia fillets
- 1/2 teaspoon ground coriander
- 12 corn tortillas
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