Avocado Naan - Panaji

Ingredients

• 1 pkg Panaji Roasted Garlic and Cilantro Naan (2 pack)
• 4 tbsp olive oil
• 1 cup store-bought guacamole
• 16 cherry tomatoes, sliced
• 4 soft boiled eggs, sliced
• ½ cup goat cheese, crumbled
• 1 cup cilantro leaves
• Sriracha hot sauce to taste
• Pickled onions
• Chili flakes