Traditional must buns (mosbolletjies) | Rainbow Cooking

Name: Traditional must buns (mosbolletjies) | Rainbow Cooking
Ingredients: 300 grams grape must; 1kg high grade flour; 125 grams butter; 160 grams sugar; 200 grams milk; 1½ teaspoons to 2 tablespoons anise seed, according to taste; ½ teaspoon grated nutmeg; 1 teaspoon salt; 1 egg

rainbowcooking.co.nz

Traditional mosbolletjies use grape must (mos) as a raising agent, which gives it a unique, subtle flavour and delicate texture

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