How To Pickle Cherry Tomatoes Quick Pickled Jewels Recipe
Want vibrant pickled cherry tomatoes This recipe transforms simple tomatoes into a flavor explosion with a sweet tangy and spicy profile Perfect for salads chee
Ingredients
- 1 pint (about 500g) cherry tomatoes
- 1 cup (240ml) white vinegar (5% acidity)
- 1 cup (240ml) water
- 2 tablespoons (25g) granulated sugar
- 1 tablespoon (17g) kosher salt
- 2 cloves garlic, smashed
- 1 teaspoon black peppercorns
- 1/2 teaspoon red pepper flakes
- Optional: a few sprigs of fresh dill or thyme
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