Louisiana Beans and Rice

Ingredients

• 1 pound beka brown beans
• 2 tablespoons olive oil
• 1 large onion (, diced)
• 6 cloves garlic
• 1 carrot (, diced)
• 1/2 celeriac (, peeled and diced)
• 2 bay leaves
• ½ teaspoon ground sage
• 1 teaspoon dried oregano
• 2 chipotle peppers ((from canned chipotles in adobo), finely chopped)
• ¼ teaspoon cayenne pepper
• 3 cups vegetable stock
• 2-3 cups water
• 1 tablespoon Worcestershire sauce
• ½ cup chopped red onion (, for garnish)
• Cooked rice (, for serving)
• Tabasco sauce (, for serving)