Triple Chocolate Mousse Cake Recipe | Samsung Food App
This Triple Chocolate Mousse Cake is a masterpiece of chocolatey goodness. Layers of white, milk, and dark chocolate mousses on a fluffy cocoa sponge, topped with juicy strawberries and chocolate...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 1 egg
- 30g caster sugar
- 20g self-raising flour
- 10g cocoa powder
- 6g gelatine ( I used 150 bloom fish gelatine)
- 30g water
- 1 egg yolk
- 40g caster sugar
- 90g milk
- 90g white chocolate
- 200g double cream
- 6g gelatine (I used 150 bloom fish gelatine)
- 90g milk chocolate
- 90g dark chocolate
- Strawberries
- Chocolate
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