Kedgeree - Onken Onken

Name: Kedgeree - Onken Onken
Ingredients: 2 eggs; 25g butter; 4 spring onions, topped, tailed and chopped; ½ teaspoon ground coriander; ½ teaspoon ground cumin; ½ teaspoon turmeric; 300g undyed smoked haddock fillet; 150g basmati rice; 50g frozen peas, (optional); 100ml Onken Natural yogurt; 2 tablespoons chopped fresh parsley; Cracked black pepper to taste

onken.co.uk

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