Gouda Cheese and Balsamic Mushroom Toast
The creamy Gouda combines so well with these thyme scented mushrooms.
Ingredients
- 8 5-cm-thick baguettes slices, cut diagonally
- 2 cups mushrooms
- 8 Puck® Natural Gouda Cheese Slices
- 3 tbsp balsamic vinegar
- ¼ cups leeks, thin slices
- 1 tsp thyme, dried
- 2 tbsp butter
- salt and black pepper To taste
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