Easy Ayam Pongteh Recipe – Sweet, Savory & Kid-Friendly Peranakan Dish
Discover a delicious Pongteh Chicken recipe using Nyonya paste! A sweet, savory, and kid-friendly Peranakan dish perfect for family meals and gatherings.
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Cooking tools:
- Stove
- Pan
- Spatula
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 600g Chicken (chopped)
- 1 pack Nyonyalite Pongteh Paste
- 1 Potato (chopped)
- 4 Dried Shitake Mushrooms (rehydrated)
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