Asparagus Mimosa - Eggs.ca

Ingredients

• 1 bundle of asparagus (6 to 8 spears per person)
• 4 eggs
• Sea salt
• Freshly ground pepper
• 200 g Nordic shrimp
• 4 radishes, julienned
• A few stems of fresh dill
• 2/3 cup frozen shelled edamame
• 1/2 cup 2% M.F. plain Greek yogurt
• 1 1/2 tsp maple syrup
• 1 tsp lemon juice
• 1 tsp Dijon mustard
• 1/4 cup fresh dill, roughly chopped
• 2 tbsp fresh chives, chopped
• 1/2 tsp sea salt
• Freshly ground pepper to taste