Vietnamese Prawn, Mango and Coconut Christmas Salad Recipe

Name: Vietnamese Prawn, Mango and Coconut Christmas Salad Recipe
Total time: 35 min
Ingredients: 2 x 100g packets vermicelli bean thread noodles; ½ cup coconut flakes, lightly toasted; ½ cup roasted macadamia nuts; 1/3 cup fried shallots; ¼ fresh pineapple (425g); 2 ripe mangoes (See Tip); 1 baby cos, trimmed, washed, shredded; 2 ½ cups combined fresh coriander, mint and Thai basil leaves; 1kg cooked peeled prawns, without tails; ½ cup lime juice; ¼ cup fish sauce; ¼ cup hoisin sauce; 1 small clove garlic, crushed; 1 long red chilli, deseeded, finely chopped

www.newidea.com.au

2 x 100g packets vermicelli bean thread noodles ½ cup coconut flakes, lightly toasted ½ cup roasted macadamia nuts 1/3 cup fried shallots ¼ fresh pineapple (425g) 2 ripe mangoes (See Tip) 1 baby...

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