Baked codfish with almonds in crispy leek nests - Riberalves

Baked codfish with almonds in crispy leek nests - Riberalves

riberalves.pt

Baked codfish with almonds in crispy leek nests. Quick, easy, and delicious. Try this tasty recipe now!

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Ingredients

  • 2 packs of Riberalves Boneless Codfish Loins
  • Olive oil to taste and cooking oil for frying as required
  • 200 g mini-plum tomatoes
  • Salt, fleur de sel and black pepper to taste
  • 4 tablespoons of sliced almonds
  • 1 large leek
  • Flour as required

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