Bloody Mary Flank Steak | Traeger Grills
Skirt steak, hanger steak, flat iron steak, top round, sirloin, & flank steak tenderizes perfectly with an acidic marinade like Bloody Mary mix & vodka. Bloody Mary marinade gives the meat a rich...
Ingredients
- 2 Cup Traeger Smoked Bloody Mary Mix or V-8 Juice
- 1/2 Cup vodka
- Juice of 1 lemon, or lime
- 3 Clove garlic, finely minced
- 1 Tablespoon Worcestershire sauce
- 1 Teaspoon coarse ground black pepper
- 1 Teaspoon celery salt
- To Taste hot sauce
- 1/2 Cup vegetable oil
- 1 1/2 Pound flank steak
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