Småland Örtkryddad Sill – herb spiced pickled herring

Name: Småland Örtkryddad Sill – herb spiced pickled herring
Ingredients: 3 medium herring fillets - ready cured or home-soused/ approx. 250g cured herring; 150 g muscovado sugar; 60 mls Demijohn Craft Vinegar vinegar; 6-8 juniper berries coarsely crushed; 4-6 water mint leaves (rinsed and shredded); A few brambles/wild berries; A few red peppercorns; Half a red onion (rinsed and sliced finely)

scottishfoodguide.com

View full recipe on scottishfoodguide.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at scottishfoodguide.com.

Share this recipe:

Cooking tools:

Rolling pin

Ingredients

3 medium herring fillets - ready cured or home-soused/ approx. 250g cured herring
150 g muscovado sugar
60 mls Demijohn Craft Vinegar vinegar
6-8 juniper berries coarsely crushed
4-6 water mint leaves (rinsed and shredded)
A few brambles/wild berries
A few red peppercorns
Half a red onion (rinsed and sliced finely)