Thai Flavors Salmon Soup | Dr. Gabe Mirkin on Fitness, Health and Nutrition
Thai Flavors Salmon Soup with curry paste, coconut milk, and cilantro for a flavorful and nutritious meal. Perfect for heart and joint health.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at drmirkin.com.
Ingredients
- 6 cups bouillon (chicken, fish or vegetable flavor)
- 1/2 pound raw salmon
- 1 15-ounce can pumpkin puree (not sweetened)
- 1 tablespoon yellow Thai curry paste (see note) OR 1 teaspoon mild curry powder
- 1 tablespoon minced fresh ginger root (optional)
- pinch cayenne, (optional, to taste)
- 1 14-ounce can coconut milk
- 1/4 cup chopped cilantro
- 1 bunch green onions, sliced thin (white part only)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Roast Salmon With Thai Red Curry Sauce
portal.peopleonehealth.com
Thai-style Salmon Soup from Lighter, Quicker, Better: Cooking for the Way We Eat Today by Richard Sa
app.ckbk.com
Thai Salmon Soup | Just A Pinch Recipes
justapinch.com
Thai Coconut Salmon Curry
servingdumplings.com
Thai Shrimp Soup Recipe
tasteofhome.com
Thai noodle soup with salmon recipe | Thai Salmon Soup
licious.in
Creamy Coconut Thai Salmon Curry | DishGen Recipe
dishgen.com
Salmon Coconut Curry Recipe | Samsung Food App
app.samsungfood.com