Authentic French Onion Soup Courtesy of Julia Child Recipe - Details, Calories, Nutrition Informatio
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Ingredients
- 5 -6 cups yellow onions, thinly sliced (about 1 1/2 to 2 lbs)
- 1 tbsp cooking oil
- 2 tbsp butter
- 1/2 tsp sugar
- 1 tsp salt
- 3 tbsp flour
- 6 cups beef stock (preferably homemade )
- 1 cup wine (dry red or white )
- 1 bay leaf
- 1/2 tsp ground sage
- salt and pepper
- 12 oz swiss cheese, grated
- 4 oz parmesan cheese, grated
- 1/2 raw yellow onion
- 2 -3 tbsp cognac
- 8 slices french bread (about 1 inch thick )
- 4 tbsp olive oil, for drizzling
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