Aalu Chokha For Litti
Aalu Chokha is the main companion side dish of the Bihar/Jharkhand dish Litti and both are collectively called as Chokha.
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Ingredients
- Aalu/Potatoes - 4 to 5 medium boiled, peeled and roughly mashed
- Onion - 1 finely chopped
- Green chillies - 1 finely chopped
- Grated Ginger - 1 teaspoon
- Cumin/Jeera - 1/2 teaspoon
- Heeng powder/asafoetida - 1/2 teaspoon
- Salt - to taste
- Red Chilli Powder - 1 teaspoon (adjust as per taste)
- Cumin powder - 1/2 teaspoon
- Dry mango powder/Amchur - 1 teaspoon Or Lemon juice - juice of 1/2 lemon
- Garam Masala/all spice mix - a pinch (optional)
- Mustard Oil - 1 tablespoon
- Green Coriander - finely chopped for garnishing
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