Grilled Scallion and Green Garlic Salsa Verde Recipe
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Cooking tools:
- Grill
- Tongs
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
Ingredients
- 1 1/2 cups grilled scallions
- Half a bunch of parsley leaves
- 5 leaves of basil
- 1/4 cup capers
- 1/4 cup boquerones
- 1/8 cup green garlic
- 1/8 cup mint
- 1/4 cup lemon juice
- 2 1/2 cups California Olive Ranch extra virgin olive oil
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