Garlic and Olive Swiss Chard Recipe
Garlic and Olive Swiss Chard This is a great vegetable side with any kind of meat or fish. I've even served it with pasta.
Ingredients
- 1 = lbs Swiss chard
- 1 tablespoon olive oil, extra virgin preferably
- 3 cloves minced garlic
- 1/4 teaspoon crushed red pepper flakes
- 2 tablespoons lemon juice
- 1 dozen Kalamata olives, chopped
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