Pan Roasted Salmon | Blue Jean Chef - Meredith Laurence
Pan roasted salmon is so easy to make at home. Watch this step by step video to see how you can make the perfect salmon filet every time!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bluejeanchef.com.
Ingredients
- 2 5-ounce salmon fillets
- salt and freshly ground black pepper (to taste)
- olive oil
- lemon
- fresh herbs (chives, tarragon, parsley, thyme)
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