Vichyssoise Soup Recipe

Vichyssoise Soup Recipe

recipes.epicurean.com

Vichyssoise Soup

View Original

Share this recipe:

Ingredients

  • 3 cups peeled, cubed potato
  • 2 cups chopped onion
  • 2 cups canned low-sodium chicken broth, undiluted
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground white pepper
  • 1/4 teaspoon dried whole basil
  • 1/(12-ounce) can evaporated skimmed milk
  • 1/2 cup low-fat sour cream
  • Fresh chives (optional)

More Like This