Vichyssoise - Guiding Stars

Ingredients

• 3 cups diced leeks (about 3 large)
• 3 cups diced, peeled, baking potatoes (about 1¼ lb.)
• 1 (16 oz.) can fat-free, low sodium vegetable broth
• ⅔ cup evaporated skim milk
• ¼ tsp. salt
• ⅛ tsp. black pepper
• 1 Tbsp. minced fresh chives