Green Beans with Mint Vinaigrette and Pickled Onion

Name: Green Beans with Mint Vinaigrette and Pickled Onion
Total time: 35 min
Ingredients: 1 Tbs. salt, plus more, to taste; 3 lb. green beans, ends trimmed; 1 1/2 cups white wine or cider vinegar; 1 large white onion, peeled and cut crosswise <br> &nbsp into 1/8-inch-thick slices; 3 Tbs. sugar; 1 shallot, minced; 2 tsp. Dijon mustard; 1 Tbs. chopped fresh mint; 2 Tbs. Champagne or white wine vinegar; 5 Tbs. olive oil; Freshly ground pepper, to taste

www.williams-sonoma.com

Green Beans with Mint Vinaigrette and Pickled Onion Ingredients: - 1 Tbs. salt, plus more, to taste - 3 lb.

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Ingredients

1 Tbs. salt, plus more, to taste
3 lb. green beans, ends trimmed
1 1/2 cups white wine or cider vinegar
1 large white onion, peeled and cut crosswise <br> &nbsp into 1/8-inch-thick slices
3 Tbs. sugar
1 shallot, minced
2 tsp. Dijon mustard
1 Tbs. chopped fresh mint
2 Tbs. Champagne or white wine vinegar
5 Tbs. olive oil
Freshly ground pepper, to taste