Apricot Pistachio Kataifi Tartlets - A Cup Full of Sprinkles
Ingredients for the Tartlets Ingredients for the Filling Additional Ingredients 1. Preheat the Oven Preheat your oven to 180°C (350°F).
Ingredients
- 270 grams kataifi
- 100 grams unsalted butter, melted
- 3 tablespoons pistachios, chopped
- 120 grams Mozzarella, shredded
- 80 grams Mascarpone
- 5–6 fresh apricots, thinly sliced
- Zest of ½ lemon
- 3 tablespoons honey
- 1½ tablespoons pistachios, for garnish
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