Momma Wang's Korean Pancakes | Ben's Corner
Momma Wang's Korean Pancakes: Crunchy zucchini and shrimp in a savory pancake, served with Kimchi and a flavorful sauce. Perfect for a tasty meal!
Ingredients
- 1 cup Korean Pancake Mix (see photos below)
- 1 cup zucchini chopped
- 1 cup onion chopped
- 3/4 cup water very cold
- 1 cup shrimp chopped
- Kimchi (optional)
More Like This
EASY SHRIMP & KIMCHI KOREAN PANCAKE | McCormickAsia.com
mccormickasia.com
Korean kimchi pancakes | MummyPages.uk
mummypages.co.uk
Korean Kimchi And Shrimp Pancakes - FoodWage
foodwage.com
Kimchi Jeon: Kimchi Pancake | TASTE
tastecooking.com
Korean kimchi pancakes | MummyPages.ie
mummypages.ie
Kimchi Pancakes – The Local Palate Marketplace℠
localpalatemarketplace.com
Savory Korean Kimchi Pancakes with Scallion Dipping Sauce - RecipeBox AI
recipeboxai.app
Korean Kimchi Pancake - SippitySup
sippitysup.com