Apricot, Oat and Ginger Biscuits – Coconut Merchant
If there’s one thing us Brits are good at, it’s pairing the perfect cuppa with a deliciously dunkable biscuit. After undergoing the gruelling tests, Kelly’s (@eatpraycook) scrumptious spiced...
Ingredients
- 7 chopped apricots
- 100g rolled oats
- 1¼ teaspoons ground ginger
- 1 teaspoon Cinnamon
- A large pinch of pink salt
- 3 tablespoons Coconut Butter
- 1 tablespoon Coconut Oil
- 3½ teaspoons bicarbonate of soda
- 80g ground almonds
- 4 tablespoons Coconut Syrup
- 1 egg white
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