How to Make an Easy Yet Ultra-Comforting Double-Crusted C...

Ingredients

• 2.5 cups All-Purpose Flour
• 1.5 teaspoons Salt
• 12 tablespoons Unsalted Butter
• 0.5 cup Sour Cream
• 1 Large Egg
• 6 tablespoons All-Purpose Flour
• 4 tablespoons Unsalted Butter
• 1 cup Onion
• 2 Carrots
• 2 ribs Celery
• 0.5 teaspoon Salt
• 0.5 teaspoon Black Pepper
• 2.25 cups Chicken Broth
• 0.5 cup Half-and-Half
• 1 cup Russet Potato
• 1 teaspoon Fresh Thyme
• 3 cups Rotisserie Chicken
• 0.75 cup Frozen Peas