Chicken Pot Pie for Two Recipe - (4.2/5)
A golden brown crust envelopes a creamy filling of chicken, peas and mushrooms in this sexy and delicious Pot pie recipe for two.
Ingredients
- 1/2 cup whole wheat flour
- 1 tablespoon refrigerated or frozen egg product, thawed
- 2 teaspoons 60 percent to 70 percent vegetable oil spread
- 1/4 teaspoon baking powder
- Ice water, as needed
- 1 tablespoon olive oil
- 1/2 cup carrot, chopped
- 1/2 cup celery, chopped
- 1/3 cup onion, chopped
- 1/3 cup fresh mushrooms, chopped
- 2 cloves garlic, minced
- 3/4 cup reduced-sodium chicken broth
- 1/4 teaspoon dried thyme, crushed
- 3/4 cup chicken breast, cooked and chopped
- 1/4 cup plain fat-free Greek yogurt
- 1/4 cup frozen peas
- 2 tablespoons snipped fresh parsley
- 1 egg white, lightly beaten
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