Finger Food of Panzanella and Turkey Bresaola | AIA

Finger Food of Panzanella and Turkey Bresaola | AIA

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Ingredients Description When summer arrives, it's good to forget about the stove and think about light recipes that are really fresh.

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Ingredients

  • 4 packs of AIA aeQuilibrium Turkey Bresaola
  • 4 wholemeal friselle (100 g in total)
  • 4 tomatoes
  • A cucumber
  • A heart of celery
  • Basil
  • White wine vinegar
  • Extra virgin olive oil
  • Salt
  • Pepper

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