Recipe: Tuscan Linguine - Frugal Upstate
Light and healthy Tuscan Linguine with cannellini beans, tuna, olives, and lemon for a refreshing summer meal. Perfectly frugal and flavorful!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.frugalupstate.com.
Ingredients
- 12oz Linguine
- 15oz Can Cannellin Beans (drained)
- 60z Can Tuna in oil (NOT drained)
- 1/2 C chopped green olives
- 2TBS Olive Oil
- 1tsp Lemon Peel
- 1 1/2 TBS Lemon Juice
- 1/2 tsp Miced Garlic
- 1/2 tsp Crushed Red Pepper
More Like This
Linguine with Italian Tuna and White Beans Recipe | Epicurious
epicurious.com
Tuscan Tuna Salad: Light, Healthy & Flavorful Recipe
rockysitalianbistro.com
Linguine with tuna sauce recipe | Good Food
bbcgoodfood.com
Linguine Tuna Salad Recipe - Food.com
food.com
/images.kitchenstories.io/communityImages/b71d5d28c0796216e18b76492765cbaa_1c8e912e-1b30-40bd-9722-2d2867b41f81.jpg)
Linguine with tuna sauce | Recipe | Kitchen Stories
kitchenstories.com
Linguine with Tuna and Walnuts – Pastene
pastene.com
Linguini with Tuna and Olives | IGA West
west.iga.ca
Tuscan Tuna and Cannellini Bean - Florida Citrus
floridacitrus.org