Almond-Crusted Vino Cotto Apple Tart - Vino Cotto

Almond-Crusted Vino Cotto Apple Tart - Vino Cotto

vinocotto.us

Experience a symphony of flavors with our Almond-Crusted Vino Cotto Apple Tart recipe. Find this recipe and more on vinocotto.us

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Ingredients

  • 5 medium McIntosh apples
  • 3 tablespoons lemon juice
  • 2 cups almonds (sliced)
  • 1 cup and 2 tablespoons all-purpose flour
  • 1/4 cup sugar
  • 1/2 cup Crisco® vegetable shortening
  • 2-4 tablespoon warm water
  • 1/4 teaspoon nutmeg
  • 1 teaspoon cinnamon
  • 2 tablespoons margarine
  • 1/4 cup Vino Cotto di Montillo
  • 1 teaspoon corn starch
  • Ice cream (optional)

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