Moroccan Chicken & Carrot-Pistachio Slaw Recipe | Samsung Food App

Ingredients

• 2 tsp sweet paprika
• 1 tsp ground cumin
• 1 tsp ground coriander
• 1 tsp ground ginger
• 1 tsp ground turmeric
• 1/2 tsp ground cinnamon
• 1/4 tsp black pepper
• 1 whole chicken (3-4 lbs), cut into serving pieces and skin removed
• 2 cups coarsely grated carrots
• 1/2 cup unsweetened dates chopped pitted
• 1/2 tsp grated lemon zest
• 1/4 cup green onions, sliced
• 1/4 cup fresh parsley (snipped)
• 1/4 cup fresh lemon juice
• 2 tbsp extra-virgin olive oil
• 1/4 tsp ground cumin
• 1/4 tsp ground cinnamon
• 1/4 tsp smoked paprika
• 1/4 tsp red pepper flakes
• 1 tsp salt
• 1 medium yellow onion (chopped)
• 3 cloves garlic (minced)
• 1 lemon, thinly sliced
• 1 cup pitted green olives (halved lengthwise)
• 1/2 cup raisins, golden or dark, organic sulfite-free
• 1/2 cup water
• 1/4 cup chopped fresh cilantro
• 1/4 cup chopped fresh parsley
• 1/4 cup roughly chopped raw unsalted pistachios