Chickpeas and Pasta Soup Recipe - Awesome Cuisine

Ingredients

• Chickpeas – 200 gms, soaked in slightly salted water for 8 hours or overnight
• Pasta – 2 tblsp, any variety, any shape
• Tomatoes – 3 to 4, peeled, chopped
• Vegetable Stock – 2 cups
• Garlic – 2 cloves, crushed
• Dry Red Chillies – 2, seeds removed, chopped
• Olive Oil – 3 tsp
• Spring Onions – few, chopped
• Mint Leaves – handful, chopped
• Salt as per taste
• Cheese – little, grated, to serve