Butternut Squash Macaroni and Cheese - Oryana
Butternut Squash Macaroni and Cheese: Creamy squash sauce with cheddar cheese, served over cooked macaroni. Perfect comfort food!
Ingredients
- 2 cups uncooked macaroni
- 2 tablespoons butter
- 1 small yellow onion, diced
- 1 medium butternut squash (4-5 cups)
- 4 cups vegetable broth
- 1 cup milk
- 1 cup shredded cheddar cheese
- salt and pepper to taste
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