Sundried Tomato Pesto
Ingredients: 3 cups sundried tomatoes (not in oil) 1 cup Organic Garlic Olive Oil minced fresh herbs such as oregano & parsley 1/4 cup Traditional Style Dark Ba
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Cooking tools:
- Food processor
- Measuring cup
- Chef's knife
- Cutting board
- Pepper mill
- Spatula
- Pot
- Colander
- Serving bowl
Ingredients
- 3 cups sundried tomatoes (not in oil)
- 1 cup Organic Garlic Olive Oil
- minced fresh herbs such as oregano & parsley
- 1/4 cup Traditional Style Dark Balsamic Vinegar
- sea salt
- fresh ground pepper
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