Athens Foods | Southwest Smoked Salmon Tartlets
Try Athens Foods' Southwest Smoked Salmon Tartlets—creamy cheese, smoked salmon, and sour cream encased in crispy phyllo shells, garnished with avocado and cilantro. Perfect appetizers!
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Cooking tools:
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Mixing bowl
- Spoon
- Measuring spoon
- Serving platter
Ingredients
- 8 ounces low fat cream cheese
- 3 ounces smoked salmon
- 1 green onion
- 4 ounces low fat sour cream
- A pinch of chili powder, toasted or smoky
- 1 sprig of fresh cilantro
- 1 avocado, peeled and sliced into small wedges
- 1 package (15 count) Athens® Phyllo Shells
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