This Week's Garden Harvest: Summer Harvest Gazpacho with Okra Croutons - Wellness IQ
Discover a refreshing Summer Harvest Gazpacho with crispy air-fried okra croutons and healing herbs, turning imperfect tomatoes into nutritious culinary gold!
Ingredients
- 2-3 medium-large heirloom tomatoes* (ugly ones work perfectly!)
- ~1/2 cup cherry tomatoes*
- 3-4 tomatillos* – husked and roasted
- 1/2 large cucumber* – peeled and rougly chopped
- 2-3 fresh lemon basil sprigs*
- 2-3 fresh sweet basil sprigs*
- 2-3 fresh cinnamon basil sprigs*
- 3 sprigs fresh thyme*
- 1 spring of oregano*
- Juice from 1 lemon
- 1.5 tbsp olive oil
- 1/2 tbsp red wine vinegar
- 2 cloves of garlic
- Salt and pepper to taste
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