Cauliflower Tabouli Salad with Tofu Souvlaki Recipe

Cauliflower Tabouli Salad with Tofu Souvlaki Recipe

www.chefdehome.com

Keeping up with resolution with meatless low-carb Cauliflower Tabouli Salad and Tofu Souvlaki Bowl. Gluten free, low-carb, and vegetarian. This delicious bowl is perfect for meatless Monday and it...

Keywords

  • cauliflower tabouli
  • cauliflower tabbouleh
  • cauliflower tabbouleh recipe
  • tabouli salad recipe
  • tabouli salad
  • cauliflower salad recipe
  • cauliflower tabouli salad with tofu souvlaki
  • cauliflower
View full recipe on www.chefdehome.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.chefdehome.com.

Share this recipe:

Cooking tools:

  • Food processor
  • Spiralizer
  • Microplane
  • Oven
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Colander
  • Paper towel
  • Measuring spoon
  • Spoon
  • Skillet
  • Plate

Ingredients

  • 2-3 Cups Cauliflower, cut into florets
  • 1 Cucumber, diced or spiralized
  • 1/3 Cup Red Onion, small diced
  • 1/2 Cup Olives, small diced
  • small Bunch Fresh Herbs, I used mint and parsley
  • 2 tbsp Pine Nuts, toasted
  • 2 tbsp Raisins, rough chopped
  • 1/3 Cup Feta Cheese, adjust to taste
  • 1/2 Cup Pomegranates, seeds
  • 1/2 tsp Chili Flakes
  • Salt
  • Black Pepper
  • 2 Lemon, large, to get 4-5 tablespoon juice and 1 tsp zest
  • 3 tbsp Olive Oil
  • 250 Grams Tofu, extra firm
  • 2 tsp Oregano
  • 2 Garlic, cloves, minced

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This