Roasted Pumpkin & Cauliflower on Whipped Feta ⋆ The Mellow Kitchn

Name: Roasted Pumpkin & Cauliflower on Whipped Feta ⋆ The Mellow Kitchn
Ingredients: 400 grams cauliflower; 400 grams hokkaido pumpkin; 1 tablespoon Ras-el-hanut or Garam Masala; 2 tablespoons olive oil, extra-virgine; 200 grams greek feta; 6 tablespoons greek yoghurt; 75 grams fresh baby spinach; Juice of 1 small lemon; 1 teaspoon honey; 1/2 pomegranate; 1 small hand fresh herbs (i.e. mint, parsley, dill or cilantro); Kosher salt; fresh ground black pepper

themellowkitchn.com

Who’s for incredible flavor combinations? If you are, this is the dish you should cook tonight! It’s super easy, almost no prep nor cooking involved, and it’s c

View full recipe on themellowkitchn.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at themellowkitchn.com.

Share this recipe:

Cooking tools:

Blender
Food processor
Mason jar
Chef's knife
Cutting board
Baking sheet
Parchment paper
Oven
Mixing bowl
Measuring spoon
Spoon
Spatula
Colander
Serving platter
Plate

Ingredients

400 grams cauliflower
400 grams hokkaido pumpkin
1 tablespoon Ras-el-hanut or Garam Masala
2 tablespoons olive oil, extra-virgine
200 grams greek feta
6 tablespoons greek yoghurt
75 grams fresh baby spinach
Juice of 1 small lemon
1 teaspoon honey
1/2 pomegranate
1 small hand fresh herbs (i.e. mint, parsley, dill or cilantro)
Kosher salt
fresh ground black pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Roasted Pumpkin & Cauliflower on Whipped Feta ⋆ The Mellow Kitchn

Ingredients

Ready to cook this?

More Like This