Roasted Pumpkin & Cauliflower on Whipped Feta ⋆ The Mellow Kitchn

Name: Roasted Pumpkin & Cauliflower on Whipped Feta ⋆ The Mellow Kitchn
Ingredients: 400 grams cauliflower; 400 grams hokkaido pumpkin; 1 tablespoon Ras-el-hanut or Garam Masala; 2 tablespoons olive oil, extra-virgine; 200 grams greek feta; 6 tablespoons greek yoghurt; 75 grams fresh baby spinach; Juice of 1 small lemon; 1 teaspoon honey; 1/2 pomegranate; 1 small hand fresh herbs (i.e. mint, parsley, dill or cilantro); Kosher salt; fresh ground black pepper

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Explore the simple joy of Roasted Pumpkin & Cauliflower on Whipped Feta, inspired by culinary creativity and sharing through #eatcaptureshare.

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Ingredients

400 grams cauliflower
400 grams hokkaido pumpkin
1 tablespoon Ras-el-hanut or Garam Masala
2 tablespoons olive oil, extra-virgine
200 grams greek feta
6 tablespoons greek yoghurt
75 grams fresh baby spinach
Juice of 1 small lemon
1 teaspoon honey
1/2 pomegranate
1 small hand fresh herbs (i.e. mint, parsley, dill or cilantro)
Kosher salt
fresh ground black pepper

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Roasted Pumpkin & Cauliflower on Whipped Feta ⋆ The Mellow Kitchn

Ingredients

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