Green Beans with Dates and Pancetta

Green Beans with Dates and Pancetta

www.turntablekitchen.com

These Green Beans with Dates and Pancetta, paired with Leinenkugel's® IPL (an India Pale Lager) would make a great (and simple!) holiday side dish.

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Ingredients

  • 2 pounds green beans, ends removed
  • ¼ pound pancetta, sliced thick and diced
  • ½ cup (about 8) dates, pitted and chopped
  • ¼ cup balsamic vinegar
  • 1 teaspoon curry powder
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper
  • ¼ cup pine nuts, toaste

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