Happy Marriage Oyster Stew | Libbie Summers

Ingredients

• 4 tablespoons butter
• 1 large shallot, finely diced
• 2 celery hearts, finely chopped
• 1 teaspoon fresh thyme and more for garnish
• 1 pint freshly shucked oysters in liquid
• 2 cups half-and-half
• 1 cup milk
• Kosher salt and freshly cracked pepper
• 1/2 cup whipping cream