Riz Wa Tabbouleh Wa Shawarma Recipe - Cook Your Yummy Cuisine
If you’re craving a meal that bursts with taste and tradition, look no further than Riz Wa Tabbouleh Wa Shawarma. This dish isn't just a feast for the taste
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Ingredients
- Rice (Basmati or Jasmine) 2 cups
- Chicken or Lamb Shawarma 500 grams
- Fresh Parsley 1 cup, chopped
- Tomatoes 2, diced
- Cucumber 1, diced
- Onion 1 small, finely chopped
- Olive Oil 1/4 cup
- Salt
- Pepper
- Spices for Shawarma 2 tbsp (Cumin, Paprika, Coriander)
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