Cheesy Polenta Delight
This delicious cheesy polenta is a comforting and versatile dish that can be enjoyed in numerous ways. Made with simple ingredients, this recipe combines cornme
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at toastpad.com.
Ingredients
- Cornmeal: 200 grams
- Water: 800 milliliters
- Salt: 1 teaspoon
- Cheddar cheese (grated): 100 grams
- Parmesan cheese (grated): 50 grams
- Butter: 50 grams
- Black pepper: to taste
- Olive oil: for drizzling
- Fresh herbs (optional, like parsley or basil): for garnish
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